Macrobiotics is not considered vegan, vegetarian, raw, or another category of diet. It is simply a balance of natures food according to your environment. The idea is to create the most alkaline blood pH inorder to keep a healthy strong body. Yes, Macrobiotics uses organic and fresh ingredients, but the difference between Macrobitoic eating and other forms of diet is that “macro” eating focuses on seasonal, local foods as well as alkalining foods and organ strengthening foods. It also focuses on the energy of the food with different cooking methods, and focuses on eating in peace to aid in digestion.
Sea Vegetables is a good protion of the macrobiotic diet because they are Extremely nutrient dense, strenghening, and cleansing. Macrobiotics is not only a healing diet, but it is also a prevention method. It is important to adapt this healthy way of eating in sickness or in health 🙂 You can change your taste buds, eliminate cravings, and increase your quality of life!
Check out this article about the benefits of Macrobiotic Eating…
http://www.onepartharmony.org/Articles_Basics_and_Benefits_of_Macrobiotics.htm